Beautiful pub, amazing food

Great food, fine company, and the perfect pint where passion for great food meets the comfort of a classic British pub. We are dedicated to serving fresh, seasonal dishes prepared with locally sourced ingredients—from our renowned Sunday roasts to our chef’s daily specials. Whether you are joining us for a celebratory dinner in our dining room or a casual lunch in the garden, we promise an exceptional dining experience paired with a curated selection of wines, spirits, and cask ales.

MAIN MENU
SUNDAY MENU

(v) = vegetarian | (ve) = vegan

(veo) = vegan option

(gf) = gluten-free

(gfo) = gluten-free option

Starters & Nibbles

Mezze Board For Two (v) £12.50

Grilled flatbreads, hummus, tzatziki, smoked aubergine and marinated olives

Homemade Sausage Roll £7.50

Wth piccalilli sauce

Chorizo & Black Pudding Scotch Egg £8.00

KFC (v, ve) £8.00

Korean fried cauliflower with sesame Korean hot sauce

Piri Piri Grilled King Prawns (gf) £12.00

With a chilli & coriander salsa

Buttermilk Chicken Strips £9.00

Served with Asian coleslaw

Chicken Liver Parfait (gfo) £8.00

With an apple & pear chutney and toasted brioche

1/2 Pint Of Prawns £12.00

In a Bloody Mary mayonnaise

Sautéed Wild Mushrooms On Toasted Sourdough (v, gfo) £8.00

With chive crème fraiche

Salads

Caesar Salad (gfo) £9.00 small / £13.00 large

Baby gem lettuce, parmesan and croutons

Add chicken + 5.00 | Add bacon + 1.50 | Add halloumi + 4.50 | Add flat iron steak + 7.00

Crispy Duck Salad (gfo) £16.00

Crispy duck, watermelon and cashew nuts with a hoisin and sweet soy dressing

Greek Salad (v, gfo) £12.00

Baby gem lettuce, pickled red onion, cucumber, marinated olives, feta and oregano

Crushed Avocado on Toast (gfo) £10.00

Avocado, chilli, coriander and lime topped with a poached egg

Pub Classics

Fish & Chips (gfo) £15.95

Beer-battered cod served with a choice of chunky chips or skinny fries, garden peas and tartare sauce.

Ham, Egg and Chips (gfo) £14.95

Sliced ham, served with fried egg, a choice of chunky chips or skinny fries and garden peas.

Homemade Shortcrust Pie £19.95

Ask your server for today’s flavour. Served with a choice of mash potatoes or chunky chips, locally sourced seasonal vegetables and gravy.

Bunkers Bangers and Mash (gf) £16.95

Locally sourced Bunkers pork sausages served with mash potatoes, caramelised onions and gravy.

Scampi and Chips £14.95

Breaded scampi served with a choice of chunky chips or fries, a side of garden peas and tartare sauce.

House Burger (gfo) £13.95

A homemade beef burger layered with burger sauce, tomatoes, lettuce, gherkins, crispy bacon and melted cheese, with a side of homemade slaw and a choice of chunky chips or skinny fries.

Mains

Fish & Chips (gfo) £18.00

Fresh cod loin, chunky chips and a pea & mint purée, served with tartare sauce

House Burger (gfo) £16.00

8oz beef burger, pickles, tomato and lettuce with house sauce, served with fries

Add cheese + 1.00 | Add bacon + 1.50

Korean Chicken Burger (gfo) £15.00

Buttermilk chicken with kimchi mayonnaise, served with fries

Roasted Corn-Fed Chicken (gf) £19.00

With a white bean & Italian sausage cassoulet

Pan Fried Sea Bass (gf) £20.00

Braised baby leeks & fennel, roasted peppers and romesco

Grilled Flat Iron Steak (gf) £22.00

Served medium rare with skinny fries and chimichurri sauce

Butternut Risotto (v, gf) £15.00

Sage, pine nuts and radicchio

Sweet Potato, Chickpea, Spinach Curry & Coconut (ve, gf) £17.00

Served with rice

White Horse Roasts

Sunday Roast Everyday

A traditional roast served with all the trimmings: crispy roast potatoes, seasonal vegetables, Yorkshire pudding, stuffing, and rich gravy. Vegetarian and vegan options available, please ask your server for today’s selection.

Lamb Roast (gfo) £22.95

Beef Roast (gfo) £21.95

Chicken Roast (gfo) £18.95

Pork Roast (gfo) £18.95

Sides

Skinny Fries (v, ve, gf) £4.50

No I’m Fine Fries For Her (v, ve, gf) £2.50

Steak Cut Chips (v, ve, gf) £4.50

Sautéed New Potatoes (v, ve, gf) £5.00

Tenderstem Broccoli (v, ve, gf) £5.00

With chilli, garlic and cashew nuts

Tomato & Shallot Salad (v, ve, gf) £5.50

With basil, balsamic and lemon

Desserts

Twice Baked Apple & Blackberry Crumble (v) £8.00

With a choice of custard or vanilla ice cream

Crème Brûlée (v) £8.00

Chocolate Brownie (v) £8.00

With sour cherries and pine nuts, milk ice cream

Cheesecake Of The Week (v) £8.00

Ask your server for this week’s flavour

Sticky Toffee Pudding (v) £8.00

With a choice of custard or vanilla ice cream

Coffee & Tea

Americano £3.20

Espresso £2.30

Double Espresso £2.90

Cappuccino £3.60

Latte £3.60

Mocha £3.70

Flat White £3.50

Chai Latte £3.50

Pot of Tea £2.50

Selection of: English Breakfast Tea, Red Berries Tea, Green Tea, Peppermint Tea or Camomile Tea

Hot Chocolate £3.50

Baileys Hot Chocolate £8.50

Irish Coffee £8.50

Iced Coffee £3.60

Add Syrup +£0.60

(Vanilla, Caramel or Hazelnut)

Children’s Menu

Chicken Nuggets & Chips £7.00

Served with beans or peas

Sausages & Chips £7.00

Served with beans or peas

Fish Goujons & Chips £7.00

Served with beans or peas

Penne Pasta (v) £7.00

Tomato & basil sauce, served with cheesy garlic bread

Children’s Chocolate Brownie (v) £4.00

With milk ice cream

Children’s Sticky Toffee Pudding (v) £4.00

With milk ice cream

Children’s Ice Cream (v) £4.00

2 scoops; ask your server for choice of flavours

v = vegetarian | ve = vegan | veo = vegan option |
gf = gluten-free | gfo = gluten-free option

2 course £11.50 | 3 course £13.50

Starters

Veggie sticks (v, ve, gf)

Served with dip of your choice

Garlic bread (v)

(add cheese £1)

Halloumi fries (v)

Served with a dip of your choice

Mains

Penne Bolognese

Classic penne pasta tossed in a rich Bolognese sauce, served with a side of fresh vegetable sticks

Penne Pasta (v, gfo)

Penne pasta in a smooth Italian passata sauce, topped with grated cheese, and veggie sticks on the side

Chicken Goujons

Crispy chicken goujons served with golden chips and baked beans

Sausage & Mash with Peas

Juicy pork sausages served with creamy mashed potato, garden peas, and rich gravy

Ham, Egg & Chips (gf)

Sliced ham served with a fried egg, golden chips, and garden peas

Grilled Chicken Breast (gf)

Tender grilled chicken breast served over a bed of seasoned rice, and veggie stick

Children’s Desserts

Chocolate Brownie (v)

Served with a scoop of vanilla ice cream and chocolate sauce

Ice Cream (v, veo)

Choose two scoops from today’s selection of premium ice creams. Ask your server for available flavours

Frozen Strawberry Yoghurt (gf, ve)

Smooth and creamy strawberry frozen yoghurt topped with crunchy meringue pieces

If you have any allergies or dietary requirements, including vegan or vegetarian preferences, please speak to a member of our team before placing your order.

Book your table today

Click below to call us or send an enquiry via our contact form. Please tell us when you would like to visit and how many people are in your party, and a member of our team will be in touch shortly to confirm your booking.

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Kitchen/food serving times

Mon-Tue: 12pm – 2.30pm and 5pm – 8pm

Wed-Fri: 12pm – 2.30pm and 5pm – 9pm

Saturday: 12pm – 9pm

Sunday: 12pm – 6pm

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